Added some recipes.
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dev-data/images/KingArthurSourdough.webp
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dev-data/images/Sourdough.webp
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dev-data/recipes/KingArthurSourdough.md
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dev-data/recipes/KingArthurSourdough.md
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@ -0,0 +1,21 @@
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---
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title: Naturally Leavened Sourdough Bread
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slug: naturally-leavened-sourdough-bread
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isPublic: true
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mainImage:
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src: KingArthurSourdough.webp
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title: Sourdough Bread
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alt: Sourdough bread.
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caption: Sourdough bread.
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isPublic: true
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---
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Adapted from [King Arthur Flour](https://www.kingarthurbaking.com/recipes/naturally-leavened-sourdough-bread-recipe).
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## Ingredients
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- 225g starter
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- 350g bread flour
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- 1 1/4 tsp. table salt
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- 200g water
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## Instructions
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The normal bread making instructions.
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@ -3,7 +3,7 @@ title: German (Bavarian) Obazda
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slug: obazda
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isPublic: true
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mainImage:
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src: images/Obazda.jpg
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src: Obazda.jpg
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title: Obazda
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alt: Obazda.
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caption: German Obazda.
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dev-data/recipes/Sourdough.md
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dev-data/recipes/Sourdough.md
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---
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title: Sourdough Bread
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slug: sourdough-bread
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isPublic: true
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mainImage:
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src: Sourdough.webp
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title: Sourdough Bread
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alt: Sourdough bread.
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caption: Sourdough bread.
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isPublic: true
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---
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Originally by [The Clever Carrot](https://www.theclevercarrot.com/2014/01/sourdough-bread-a-beginners-guide/).
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## Ingredients
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- 150g active, bubbly (fed) starter
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- 250g warm water
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- 25g olive oil
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- 500g bread flour
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- 10g fine sea salt
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## Instructions
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Mix wet ingredients, then add salt, then add flour. Mix well. Knead until smooth
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but still slightly tacky. Let rise for at least two hours or until doubled, perhaps
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as long as eight hours. Bake for about 45 minutes at 400 degrees Fahrenheit.
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@ -87,7 +87,7 @@ public class DevConfiguration {
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imageCreateSpec.setCaption(frontMatter.mainImage.caption);
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imageCreateSpec.setPublic(frontMatter.mainImage.isPublic);
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final Path givenPath = Path.of(frontMatter.mainImage.src);
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final Path resolvedPath = Path.of("dev-data").resolve(givenPath);
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final Path resolvedPath = Path.of("dev-data", "images").resolve(givenPath);
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final Image mainImage;
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try (final InputStream inputStream = new FileInputStream(resolvedPath.toFile())) {
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final long size = Files.size(resolvedPath);
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